Your journey to energy efficiency starts here

Discover free tailored tools and resources to help your business in the coffee sector save money and be more energy efficient.

Access the tools and resources below

Kōkako says ‘Hello’ to low-carbon operations

3 minutes

Kōkako Organic Coffee Roasters is at the forefront of a low-emissions coffee roasting sector in Aotearoa.

Managing Director, Mike Murphy, says business has a leadership role to play in changing habits and driving positive change when it comes to sustainability and reducing carbon emissions.

Tools and resources

Working together on collective challenges results in the best solutions. That’s why we have made sure New Zealand coffee roasters have access to tools and resources that will help them take positive action towards emissions reduction and adapt for a low-carbon future.

These tools and resources have been developed by industry experts and are supported by the New Zealand Speciality Coffee Association.

The Coffee Decarbonisation Pathway takes an energy efficiency first approach. While the end goal is to move away from fossil fuels, taking steps to improve existing processes, equipment and operations will make the transition more efficient and cost effective. 

The pathway has been broken up into 5 steps, which provide important information for New Zealand coffee roasters no matter how far along the decarbonisation journey you are.

Icons representing the 5 step decarbonisation pathway..

Step 1: Increase engagement and awareness

Understanding the emissions impact of businesses in the coffee sector is a key step towards beginning your decarbonisation journey.

Having awareness of which processes are carbon intensive can help identify your opportunities. Engaging your staff and including them on the journey is also proven to increase results.

Step 2: Measure emissions and set targets

Knowing what to measure and how to measure it is an important step in decarbonising. In this section, find resources and tools to measure and account for energy consumption and see how your business compares to others within the coffee sector.

Step 3: Optimise equipment and improve processes

Reviewing and adjusting the way equipment performs can be a big win for energy reduction, as well as cost and productivity. 

Step 4: Reduce energy demand

New technology or upgrades to existing processes can reduce energy demand.

Step 5: Switching to renewable energy

Fuel switching to renewable energy sources is the final step to decarbonising. By following steps 1-4, you'll be in the best position to make an informed decision about fuel switching, in the most cost-effective way. 

Wayfinder